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Why Don’t The Amish Get Cancer?


by Sean Adl-Tabatabai,

A recent study published in the journal Cancer Causes and Control has revealed that Amish people have virtually no cancer within their population, and are considered the most healthy people in America. 

Researchers from Ohio State University originally launched a study on the Amish population to see whether rates of cancer would be higher due to their lack of conventional medical care. What they found, however, shocked them.

The Amish were found to have much lower rates of cancer than the rest of the population, so researchers decided to look more closely at their lifestyle choices and diets to find out why. reports:

Most Amish people do not smoke or drink and they are typically not sexually promiscuous, leading researchers to believe that these lifestyle factors play an important role in the limited number of cancer cases.

Other factors examined include the high amount of physical labor undertaken by the Amish. Most Amish people work in farming, construction, and other production jobs that require intense physical activity that keeps them healthy and in shape. While the rest of America sits in fluorescent-lit cubicles all day, the Amish work hard to produce crops, build furniture and structures, and produce useful goods, which researchers recognize contributes to their excellent health.

Another important factor not specifically examined in the study is the fact that the Amish grow and raise all their own food. They employ time-tested, organic methods that provide them with healthy fruits, vegetables, milk, meat, and other untainted foods that most Americans never get. Rich in living enzymes, vitamins, and nutrients


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